Easiest Way to Make Homemade Meatball Sub Casserole

Meatball Sub Casserole.

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, meatball sub casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatball Sub Casserole is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Meatball Sub Casserole is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatball sub casserole using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatball Sub Casserole:

1. {Prepare 3 cans of refrigerated biscuits.
2. {Prepare 1 of small bag frozen meatballs, thawed.
3. {Take 1 (16 oz) of jar alfredo sauce.
4. {Prepare 1/2 of small jar spaghetti sauce (you can adjust this to taste).
5. {Take 2 cups of shredded mozzarella.
6. {Make ready 1 cup of shredded cheddar.
7. {Make ready 1/2 cup of grated parmesan.
8. {Take 2 tbsp of minced garlic.
9. {Take 1 tsp of salt.
10. {Take 1 tsp of black pepper.
11. {Get 1/4 cup of chopped parsley (optional).

Steps to make Meatball Sub Casserole:

1. Preheat your oven to 350° and spray a 13x9" casserole dish with non-stick spray..
2. Cut your biscuits into quarters and scatter in your pan, making sure the bottom is completely covered..
3. In a medium bowl, mix together alfredo, spaghetti sauce, garlic, salt and pepper, and parmesan. Stir in 1 cup of mozzarella and 1/2 cup cheddar..
4. Pour the mixture over the biscuits and gently mix. Carefully press the meatballs into the biscuits, as many as you can fit in the pan without them touching each other. Cover in foil and bake for about 30 mins..
5. Pull the pan out and remove the foil. Sprinkle the rest of the cheese on top and bake unwrapped for about 15 mins, or until the cheese is bubbly and browning a bit. Remove from the oven and serve hot. Garnish with parsley and parmesan, if desired..

So that's going to wrap this up with this exceptional food meatball sub casserole recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!