Recipe of Quick Italian Wedding Soup Instant Pot IP

Italian Wedding Soup Instant Pot IP.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, italian wedding soup instant pot ip. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Italian Wedding Soup Instant Pot IP is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Italian Wedding Soup Instant Pot IP is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook italian wedding soup instant pot ip using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Italian Wedding Soup Instant Pot IP:

1. {Make ready 2 TBSP of olive oil.
2. {Prepare of Meat balls.
3. {Get 1 pound of ground sausage.
4. {Prepare 1 TBSP of Worcestershire sauce.
5. {Take 2 TBSP of minced garlic.
6. {Take 1/2 cup of breadcrumbs (preferably panko).
7. {Take 2 TBSP of grated Parmesan cheese.
8. {Get 1 TBSP of fresh chopped sage.
9. {Take of Soup.
10. {Make ready 1 of medium yellow onion chopped.
11. {Make ready 3 of carrots chopped.
12. {Take 3 TBSP of minced garlic.
13. {Get 6 cups of chicken broth.
14. {Prepare 1 TBSP of Worcestershire sauce.
15. {Make ready 2 TBSP of fresh chopped sage.
16. {Prepare 1 of Parmesan cheese rind.
17. {Get 1 TSP of kosher salt.
18. {Prepare 3/4 cup of orzo.
19. {Make ready 4 oz of baby spinach.
20. {Get of Garnish.
21. {Get of Grated Parmesan cheese.

Instructions to make Italian Wedding Soup Instant Pot IP:

1. Take all ingredients for the meat balls and mix by hand in a bowl..
2. Form into 1 inch balls. Set aside..
3. Turn on instant pot on saute hi. When pot reads hot add in the olive oil..
4. Brown the meat balls in batches. Don't cook them completely..
5. Remove meat balls and set aside..
6. Add onions and carrots to the pot stirring occasionally for 3 minutes. Add garlic. Again stirring occasionally for another minute..
7. Add in broth. Stirring/scrapping the bottom of the pot to remove any bits stuck to the bottom..
8. Stir in Worcester sauce, sage, salt, and the Parmesan rind..
9. Add in orzo and meatballs..
10. Seal instant pot and cook at high pressure for 3 minutes. Then allow a 15 minute natural release. Release the rest of the pressure..
11. Remove lid and stir in spinach till it wilts..
12. Ladle into bowl and top with grated Parmesan cheese..
13. Enjoy!!.

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