Easiest Way to Prepare Favorite Old Fashioned Meatloaf
Old Fashioned Meatloaf.
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, old fashioned meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Old Fashioned Meatloaf is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Old Fashioned Meatloaf is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have old fashioned meatloaf using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Old Fashioned Meatloaf:
- {Prepare 1 of onion chopped.
- {Get 1 of carrot chopped fine.
- {Prepare 2 cloves of garlic minced.
- {Get 2 tbsp of butter or olive oil.
- {Take 2 tsp of salt.
- {Take 1 1/2 tsp of freshly ground black pepper.
- {Get 2 tsp of Worcestershire sauce.
- {Make ready 1/3 cup of ketchup.
- {Take 2 lb of ground beef.
- {Take 1 1/2 cup of fresh dry Italian bread crumbs.
- {Make ready 1 1/2 cup of milk.
- {Get 2 of eggs slightly beaten.
- {Prepare 1/3 cup of minced fresh parsley.
- {Get 1/4 cup of grated parmesan cheese.
Instructions to make Old Fashioned Meatloaf:
- Preheat oven to 350 Fahrenheit.
- In a large skillet cook the onion, garlic, and carrot in the olive oil until soft..
- Stir in salt, pepper, Worcestershire sauce and 1/3 cup ketchup and cook, stirring about 1 minute. Remove from heat and let cool..
- In a medium bowl combine well the bread crumbs, and milk. Let stand for 10-15 minutes until all the milk is absorbed. Squeeze out the excess milk after is been absorbed and discard the milk.
- In a large bowl combine the meat, the bread crumb mush, the cooked veggies, the beaten eggs, the Parmesan cheese and the parsley until well combined..
- In a shallow baking pan form the mixture into a 10x5 inch oval loaf. For the top I mix 2 tablespoons of yellow mustard and 2 tablespoons of ketchup in a small bowl and spread that over the top..
- Bake the meatloaf in oven 1 hour or until a meat thermometer inserted in center registers 155 Fahrenheit.
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