How to Make Ultimate Posh Homemade Sausage Rolls
Posh Homemade Sausage Rolls.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, posh homemade sausage rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Posh Homemade Sausage Rolls is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Posh Homemade Sausage Rolls is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have posh homemade sausage rolls using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Posh Homemade Sausage Rolls:
- {Make ready 1 lb of Butchers Sausage Meat.
- {Prepare 2 Sheets of Puff Pastry.
- {Prepare of Egg Wash to seal.
- {Get of Salt & Pepper.
- {Prepare 1 of Variety.
- {Take of Branston Pickle or Red Onion Chutney.
- {Get 2 of Variety.
- {Take of Danish Blue Cheese.
- {Make ready 3 of Variety.
- {Make ready of Par cooked Chopped Apple.
Steps to make Posh Homemade Sausage Rolls:
- The list is endless but do try different combinations, it really does make a difference..
- Cut the pastry into 4 inch lengths. Simply apply the filling offset to an edge, then apply the rolled sausage meat. This way when you fold them over to seal, the filling will end up on the top of the sausage roll and infuse into the meat when cooking..
- Then begin the roll, flap over the edge and seal with egg wash then press down the pastry..
- I use a Pizza Wheel to cut them into size.
- Egg wash the tops, sprinkle either herbs, salt and pepper or dust with paprika to decorate..
- Place into a preheated oven 160 gas mark 5-6 for 10-12 minutes..
- And enjoy hot or cold. I love the blue cheese version. As ever, enjoy..
So that is going to wrap this up for this special food posh homemade sausage rolls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!