Easiest Way to Prepare Favorite Barbecue Bison Meatloaf

Barbecue Bison Meatloaf.

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, barbecue bison meatloaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Barbecue Bison Meatloaf is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Barbecue Bison Meatloaf is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have barbecue bison meatloaf using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Barbecue Bison Meatloaf:

1. {Get 1 lb of ground bison.
2. {Take 2 tbsp of Your favorite BBQ sauce.
3. {Make ready 1/2 of sweet onion, finely chopped.
4. {Prepare 1 of raw egg.
5. {Take 1/4 cup of seasoned bread crumbs.
6. {Take 2 tbsp of parsley.
7. {Take 2 tsp of garlic powder.
8. {Prepare 1 of salt & pepper, to taste.

Steps to make Barbecue Bison Meatloaf:

1. Mix together, by hand, all ingredients in a bowl..
2. Form meatloaf into a football shape. Place in a baking dish sprayed with cooking oil. If desired, spread additional tablespoon of barbecue sauce over the top of the meatloaf before baking..
3. Bake in a 350°F oven for about 1 hour, or until internal temperature of meat reaches 160°F. Note: bison meat is much leaner and healthier for you than regular beef and is so unbelievably delicious! Best served with garlic rosemary mashed potatoes!.

So that is going to wrap this up with this exceptional food barbecue bison meatloaf recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!