Recipe of Perfect My wife's vinaigrette/meat and fish marinade!!!

My wife's vinaigrette/meat and fish marinade!!!.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, my wife's vinaigrette/meat and fish marinade!!!. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My wife's vinaigrette/meat and fish marinade!!! is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. My wife's vinaigrette/meat and fish marinade!!! is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have my wife's vinaigrette/meat and fish marinade!!! using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make My wife's vinaigrette/meat and fish marinade!!!:

1. {Take 2 cups of olive oil.
2. {Get 1/2 cup of red wine vinegar.
3. {Make ready 1/4 cup of Worcestershire sauce.
4. {Prepare 1/4 cup of soy sauce.
5. {Get 1/4 cup of Dijon mustard.
6. {Prepare 5 of garlic cloves.
7. {Make ready 1 of sm shallot or half a LG. One.
8. {Get of Salt& Pepper.
9. {Prepare 1 of Tequila or rum glass bottle.

Instructions to make My wife's vinaigrette/meat and fish marinade!!!:

1. Gather all your ingredients!.
2. Smash and mince your garlic super fine as well as your shallot. Maybe 100 or so rocks of the knife don't want it to get stuck in between your teeth "LOL" the finer the better..
3. Add your real fine minced garlic and shallot to a mixing bowl and add your rice wine vinegar and whisk!!!.
4. Once mixed and well incorporated add your salt and pepper Dijon mustard and mix till all ingredients bind together "no lumps".
5. Now add your Worcestershire and soy sauce and whisk till incorporated..
6. Now we'll add the olive oil slowly and whisk the entire time your adding this is key to keep it from separating..
7. Once combined check flavors and add ingredients as needed we added a little of everything except the oil..
8. If you don't have a kitchen funnel maybe think about getting one. Makes life a little easier from stocks to getting rid of grease into a jar for easy disposal!! If you do not have one you can easily make one out paper or cardboard!!.
9. Remove funnel cork and refrigerate. Since the vinegar content in this recipe and refrigerating after using the shelf life 4+ months. A 750 ml. Bottle will hold three cups actually a smidge more so that gives you some room for any added ingredients during taste testing..
10. Hope you all enjoy!!! Be safe out there!!!.

So that is going to wrap it up with this special food my wife's vinaigrette/meat and fish marinade!!! recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!