Recipe of Ultimate Momma's Best Meatloaf
Momma's Best Meatloaf.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, momma's best meatloaf. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Momma's Best Meatloaf is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Momma's Best Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have momma's best meatloaf using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Momma's Best Meatloaf:
- {Take 1 packages of Ritz crackers.
- {Take 1 lb of ground lean beef.
- {Make ready 1/2 of Bell pepper, chopped.
- {Prepare 1/2 of onion, diced.
- {Make ready 1 can of Diced tomatoes, drained.
- {Prepare 1 of salt & pepper to taste.
- {Make ready 2 of eggs.
- {Get 2 tsp of mustard.
Steps to make Momma's Best Meatloaf:
- Preheat oven to 350°..
- In a large mixing bowl, crush crackers with a potato masher..
- Add beef and stir..
- Add bell pepper, onion, & tomato. Stir..
- Add salt, pepper, eggs, & mustard. Mix well..
- Shape mixture into a loaf pan or 3-4 quart dish & cover with foil..
- Cook at 350° for 1 hour or until well done. (IMPORTANT: To avoid a dirty oven, make sure there is a cookie sheet or tray underneath to catch overflowing grease.).
- For extra taste, take out 10 minutes early and spread ketchup, tomato sauce (my favorite), or diced tomatoes on top. Or see sweet topping below. Return to oven for 10-15 minutes..
- Sweet topping: Combine 1-1/2 tbsp brown sugar, 1-1/2 tbsp yellow mustard, 1/4 cup ketchup..
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