Step-by-Step Guide to Make Quick Cowboy's Buffalo Balls (meatballs)

Cowboy's Buffalo Balls (meatballs).

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, cowboy's buffalo balls (meatballs). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cowboy's Buffalo Balls (meatballs) is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Cowboy's Buffalo Balls (meatballs) is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have cowboy's buffalo balls (meatballs) using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cowboy's Buffalo Balls (meatballs):

1. {Prepare 1 1/2 lb of ground buffalo.
2. {Make ready 3/4 cup of dried seasoned bread crumbs.
3. {Prepare 1/3 cup of white cooking wine.
4. {Get 1 envelope of Knorr® Sauerbraten pot roast recipe mix.
5. {Prepare 1 of egg.
6. {Get 2 tbsp of olive oil.
7. {Make ready 1 clove of garlic, minced.

Instructions to make Cowboy's Buffalo Balls (meatballs):

1. preheat oven to 375° F.
2. Combine sauerbraten mix, bread crumbs, egg and cooking wine together in medium size mixing bowl..
3. Add in ground buffalo ingredients on bowl and mix well with hands..
4. roll meat mixture into well packed 1 1/2 inch sized meatballs..
5. heat olive oil in large pan over medium heat, stir in minced garlic and lightly cook..
6. lightly brown all sides of meatballs in oil and garlic. Do not over cook, just brown them, turning frequently..
7. place browned meatballs on a lightly oiled baking sheet and bake for 10 minutes..
8. serve over mashed potatoes with brown gravy or as desired..

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