Recipe of Ultimate Beef Meatloaf wrapped in Turkey bacon

Beef Meatloaf wrapped in Turkey bacon.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef meatloaf wrapped in turkey bacon. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Meatloaf wrapped in Turkey bacon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Beef Meatloaf wrapped in Turkey bacon is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have beef meatloaf wrapped in turkey bacon using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Meatloaf wrapped in Turkey bacon:

1. {Make ready of Meatloaf mix.
2. {Take 1 lb of Ground beef 80/20.
3. {Take 7 slice of Turkey bacon.
4. {Make ready 1/2 of onion, chopped.
5. {Prepare 4 of Stalks of celery, chopped.
6. {Make ready 5 clove of Garlic, minced.
7. {Take 1 tsp of Salt and Pepper.
8. {Get 2 stick of mozzarella cheese sticks, cut up.
9. {Take 4 of Small breakfast turkey sausage links, cut up.
10. {Get 1 tbsp of worcestershire sauce.
11. {Prepare 1 of Egg, beaten.
12. {Make ready 1/2 box of Stovetop mix, any flavor.
13. {Make ready 1 tsp of Dried basil leaves.
14. {Make ready 3/4 cup of grated parmesan cheese.

Instructions to make Beef Meatloaf wrapped in Turkey bacon:

1. Beat egg in bowel and add, salt, pepper, basil leaves,.
2. Add meat into mixture. Add remaining ingredients. Mixture will be wet, but still manageable. Don't mix too much, as meat will toughen up..
3. Preheat oven to 350.
4. Mold meat mixture into a loaf as thick as you like..
5. Add 4 strips of raw bacon on top. The next 3 strips will need to go over and under each piece of bacon, lattice style..
6. Place meatloaf in oven for about an hour and 15 mins, until the center is no longer pink..
7. Enjoy this delicious meatloaf with a side of Brussel sprouts and mashed potatoes..

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