Steps to Make Super Quick Homemade Chee Cheong Fun with Mushroom Meat Gravy

Chee Cheong Fun with Mushroom Meat Gravy.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chee cheong fun with mushroom meat gravy. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chee Cheong Fun with Mushroom Meat Gravy is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Chee Cheong Fun with Mushroom Meat Gravy is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chee cheong fun with mushroom meat gravy using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chee Cheong Fun with Mushroom Meat Gravy:

1. {Prepare of Batter.
2. {Prepare 180 g of rice flour.
3. {Prepare 60 g of corn starch.
4. {Prepare 500 g of water.
5. {Get 1 teaspoon of salt.
6. {Take of Optional Filling.
7. {Make ready of Dried Shrimp.
8. {Prepare of Tong choy.
9. {Prepare of Mooi choy.
10. {Get of Topping.
11. {Get of Chopped garlic.
12. {Get of Minced meat.
13. {Take of Mushrooms.
14. {Take of Soya sauce.
15. {Get of Oyster sauce.
16. {Get of Fish sauce.

Steps to make Chee Cheong Fun with Mushroom Meat Gravy:

1. Mix together ccf batter ingredients.
2. Prepare and heat up steamer.
3. Pour batter into buttered/oiled tray.
4. Drop in optional filling.
5. Steam for 3 minutes.
6. Cool for a minute before rolling.
7. Cut into sections.
8. Pour topping and serve.

So that's going to wrap it up for this exceptional food chee cheong fun with mushroom meat gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!