Easiest Way to Make Speedy Meat balls with chicken liver

Meat balls with chicken liver.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, meat balls with chicken liver. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Meat balls with chicken liver is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Meat balls with chicken liver is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook meat balls with chicken liver using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Meat balls with chicken liver:

1. {Get 1 pound of ground meat (fatty).
2. {Prepare 1/2 of onion.
3. {Prepare 1 of egg.
4. {Get 1/3 cup of bread crumbs.
5. {Make ready 2 tsp. of Garlic powder.
6. {Make ready 1/3 cup of flat leaf parsley or cilantro.
7. {Make ready 1 of Tbl. Worcestershire sauce.
8. {Get 1/3 pound of chicken livers.
9. {Make ready 1/4 tsp. of Tumeric.
10. {Prepare 1/4 tsp. of Cumin.
11. {Get 1/2 tsp. of Paprika.
12. {Get 1 of salt to taste.
13. {Make ready 1 of ground black pepper to taste.

Steps to make Meat balls with chicken liver:

1. Preheat oven to 425F.
2. Add ground meat to bowl, I'm using turkey 73/27, but i think pork tastes better..
3. Fine dice your onion, add to meat.
4. Small cut your chicken livers, and add to bowl.
5. Chop herbage, add to bowl.
6. Add the rest of the ingredients to bowl.
7. Mix well, if to loose (wet) add more bread crumbs until you can make a ball.
8. Make golf ball size balls, keep your hands wet..
9. Place on cookie sheet, bake until done, 17-20 minutes.
10. Then what? Use how you want, pasta, soup, sandwiches, I'm adding some to a soup tonight, freezing the rest for later..

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