Step-by-Step Guide to Make Award-winning Moist Meatloaf
Moist Meatloaf.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, moist meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Moist Meatloaf is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Moist Meatloaf is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have moist meatloaf using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moist Meatloaf:
- {Prepare 2 lb of ground round.
- {Take 3 slices of bread.
- {Get 1 of egg.
- {Take 1/2 of green bell pepper(chopped).
- {Take 1/2 of small onion(chopped).
- {Prepare of Kosher salt.
- {Prepare of Course black pepper.
- {Make ready 1/2 cup of prego sauce.
- {Prepare of Water for bread.
- {Take of Parsley.
Steps to make Moist Meatloaf:
- Mix all ingredients together, you can wet bread a little or, can leave dry, make sure u mix with hands..
- Now you want to make a big ball then, flatten and, shape once you've shape flip and, reshape i used a cast iron skillet..
- Preheat oven to 350 degrees then, put in oven cook for 30 minutes or until no longer pink..
So that is going to wrap it up for this special food moist meatloaf recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!