How to Prepare Homemade Meatloaf with Secret Sauce

Meatloaf with Secret Sauce.

Meatloaf with Secret Sauce

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, meatloaf with secret sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meatloaf with Secret Sauce is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Meatloaf with Secret Sauce is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have meatloaf with secret sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf with Secret Sauce:

  1. {Take 3 lbs of ground beef.
  2. {Make ready 1 can (10 ounces) of evaporated milk.
  3. {Make ready 2 of eggs, lightly beaten.
  4. {Take 1 1/2 cups of quick-cooking oats.
  5. {Prepare 1/2 cup of chopped onion.
  6. {Prepare 2 tsp of salt.
  7. {Get 1/2 tsp of pepper.
  8. {Prepare 1 cup of ketchup.
  9. {Get 3 tbs of brown sugar.
  10. {Prepare 3 tbs of yellow mustard.

Steps to make Meatloaf with Secret Sauce:

  1. In a bowl, combine the first seven ingredients and mix well..
  2. Place in a ungreased round pyrex casserole dish and form a loaf..
  3. Combine ketchup, sugar and mustard;spoon 2/3 of mixture over the meatloaf..
  4. Keep the 1/3 mixture and used on cooked meatloaf..
  5. Bake, uncovered at 350 degrees for 1 hour or until no pink remains..

So that is going to wrap this up for this exceptional food meatloaf with secret sauce recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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