Recipe of Any-night-of-the-week Casserole of eggplants stuffed with ground meat - sheikh el mehshi

Casserole of eggplants stuffed with ground meat - sheikh el mehshi.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, casserole of eggplants stuffed with ground meat - sheikh el mehshi. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Casserole of eggplants stuffed with ground meat - sheikh el mehshi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Casserole of eggplants stuffed with ground meat - sheikh el mehshi is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook casserole of eggplants stuffed with ground meat - sheikh el mehshi using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:

1. {Make ready 1 kg of small eggplants.
2. {Take 400 g of coarsely ground beef.
3. {Make ready 1 of medium onion, finely chopped.
4. {Get 2 of large tomatoes, peeled and sliced.
5. {Prepare 2 tablespoons of tomato paste, dissolved in 3 cups water.
6. {Prepare 1/4 cup of pine nuts.
7. {Prepare 1/2 teaspoon of cinnamon.
8. {Make ready 1/4 teaspoon of pepper.
9. {Prepare 1/4 teaspoon of nutmeg powder.
10. {Get 1 1/2 teaspoons of salt.
11. {Get 3/4 cup of vegetable oil, for frying eggplants.
12. {Get 2 tablespoons of vegetable oil, for frying onions, pine nuts and meat.

Steps to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:

1. In a deep skillet, heat the vegetable oil and fry the eggplants on high heat until tender and brown. Remove from oil and place on a kitchen absorbent paper..
2. In another skillet fry the chopped onion until golden and tender, add the pine nuts, toss for a few seconds then add the ground meat with the cinnamon, nutmeg, salt and pepper and stir until meat is brown. Set aside..
3. In a baking tray, place the fried eggplants and make a slit, lengthwise, in the middle of each one. Fill each eggplant with enough ground meat..
4. Layer the tomato slices over them and pour the dissolved tomato paste. Make sure the eggplants are covered with water. Sprinkle with salt..
5. Bake in the oven on medium heat for around 30 min. Do not allow all liquid to evaporate..
6. Serve with vermicelli rice on the side..
7. Note: You can find the recipe 'vermicelli rice' under my profile..

So that is going to wrap this up for this exceptional food casserole of eggplants stuffed with ground meat - sheikh el mehshi recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!