Steps to Prepare Favorite Slow cooker spaghetti & meatballs with marinara sauce

Slow cooker spaghetti & meatballs with marinara sauce. In this easy cooking video, I make some spaghetti in my crock pot, or slow cooker. Slow Cooker Spaghetti sauce is slow-cooked and full of vegetables and herbs; perfect over any shape of pasta. Spaghetti And Meatballs In The Crock Pot Slow Cooker - Slow Cooker Recipes.

And this giant crockpot of spaghetti and meatballs. It's such a classic cozy dish, perfect for this time of Then turn on the slow cooker element to finish it. Spaghetti and meatballs = the ultimate comfort food.

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, slow cooker spaghetti & meatballs with marinara sauce. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Slow cooker spaghetti & meatballs with marinara sauce is one of the most well liked of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. Slow cooker spaghetti & meatballs with marinara sauce is something which I've loved my entire life. They're nice and they look wonderful.

In this easy cooking video, I make some spaghetti in my crock pot, or slow cooker. Slow Cooker Spaghetti sauce is slow-cooked and full of vegetables and herbs; perfect over any shape of pasta. Spaghetti And Meatballs In The Crock Pot Slow Cooker - Slow Cooker Recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker spaghetti & meatballs with marinara sauce using 81 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker spaghetti & meatballs with marinara sauce:

1. {Make ready of marinara sauce:.
2. {Make ready 2 cans (28 oz.) of Crushed Tomatoes.
3. {Get 1 can of Tomato Paste.
4. {Prepare 11/2-2 cups of Water.
5. {Prepare 1 of Yellow Onion, diced.
6. {Get 4 of Garlic Cloves, minced.
7. {Take 1 Tbsp. of Red Wine Vinegar.
8. {Prepare 1 Tbsp. of Olive Oil, (add after sauce is done).
9. {Prepare 1 Tbsp. of Fresh Basil, minced.
10. {Get 2 of Fresh Bay Leaves, whole.
11. {Prepare 1/2 Tbsp. of Fresh Oregano, minced.
12. {Get 1/2 Tsp. of Crushed Red Pepper, dried.
13. {Take 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
14. {Prepare of meatballs:.
15. {Take 2 of lbs. Ground Beef (lean).
16. {Take 1/2 cup of Plain Bread Crumbs.
17. {Take 1 of LG. Egg, (beaten).
18. {Take 1 Tsp. of Thyme, (dried).
19. {Get 1/2 Tsp. of Garlic Powder.
20. {Make ready 1/2 Tsp. of Onion Powder.
21. {Get 1/2 Tsp. of Dried Mustard.
22. {Get 1/4 Tsp. of Kosher Salt.
23. {Get 1/4 Tsp. of Freshly Cracked Black Pepper.
24. {Make ready of spaghetti:.
25. {Get 1 Pkg. of Barrilla Linguine Pasta.
26. {Get 1 Tbsp. of Olive Oil.
27. {Get 1/4 Tsp. of Kosher Salt (pot).
28. {Take of marinara sauce:.
29. {Get 2 cans (28 oz.) of Crushed Tomatoes.
30. {Make ready 1 can of Tomato Paste.
31. {Get 11/2-2 cups of Water.
32. {Make ready 1 of Yellow Onion, diced.
33. {Make ready 4 of Garlic Cloves, minced.
34. {Get 1 Tbsp. of Red Wine Vinegar.
35. {Take 1 Tbsp. of Olive Oil, (add after sauce is done).
36. {Prepare 1 Tbsp. of Fresh Basil, minced.
37. {Make ready 2 of Fresh Bay Leaves, whole.
38. {Prepare 1/2 Tbsp. of Fresh Oregano, minced.
39. {Take 1/2 Tsp. of Crushed Red Pepper, dried.
40. {Take 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
41. {Get of meatballs:.
42. {Make ready 2 of lbs. Ground Beef (lean).
43. {Make ready 1/2 cup of Plain Bread Crumbs.
44. {Prepare 1 of LG. Egg, (beaten).
45. {Take 1 Tsp. of Thyme, (dried).
46. {Prepare 1/2 Tsp. of Garlic Powder.
47. {Get 1/2 Tsp. of Onion Powder.
48. {Take 1/2 Tsp. of Dried Mustard.
49. {Get 1/4 Tsp. of Kosher Salt.
50. {Prepare 1/4 Tsp. of Freshly Cracked Black Pepper.
51. {Get of spaghetti:.
52. {Get 1 Pkg. of Barrilla Linguine Pasta.
53. {Make ready 1 Tbsp. of Olive Oil.
54. {Take 1/4 Tsp. of Kosher Salt (pot).
55. {Take of marinara sauce:.
56. {Get 2 cans (28 oz.) of Crushed Tomatoes.
57. {Make ready 1 can of Tomato Paste.
58. {Make ready 11/2-2 cups of Water.
59. {Make ready 1 of Yellow Onion, diced.
60. {Make ready 4 of Garlic Cloves, minced.
61. {Take 1 Tbsp. of Red Wine Vinegar.
62. {Prepare 1 Tbsp. of Olive Oil, (add after sauce is done).
63. {Take 1 Tbsp. of Fresh Basil, minced.
64. {Make ready 2 of Fresh Bay Leaves, whole.
65. {Make ready 1/2 Tbsp. of Fresh Oregano, minced.
66. {Make ready 1/2 Tsp. of Crushed Red Pepper, dried.
67. {Make ready 1 Tsp. of each, Kosher Salt & Freshly Cracked Black Pepper.
68. {Prepare of meatballs:.
69. {Get 2 of lbs. Ground Beef (lean).
70. {Take 1/2 cup of Plain Bread Crumbs.
71. {Prepare 1 of LG. Egg, (beaten).
72. {Get 1 Tsp. of Thyme, (dried).
73. {Make ready 1/2 Tsp. of Garlic Powder.
74. {Get 1/2 Tsp. of Onion Powder.
75. {Take 1/2 Tsp. of Dried Mustard.
76. {Get 1/4 Tsp. of Kosher Salt.
77. {Take 1/4 Tsp. of Freshly Cracked Black Pepper.
78. {Get of spaghetti:.
79. {Take 1 Pkg. of Barrilla Linguine Pasta.
80. {Get 1 Tbsp. of Olive Oil.
81. {Take 1/4 Tsp. of Kosher Salt (pot).

It's already no-fuss, but throwing everything into a slow cooker makes it even better and easier! A bowl of spaghetti and rich tomato sauce is a classic dinner that can usually please even the pickiest eaters. But if you're tired of standing over the stove all day to get the perfect spaghetti. When ready to serve, cook the spaghetti according to the package directions in boiling, salted water and Increase the slow cooker heat to high.

Instructions to make Slow cooker spaghetti & meatballs with marinara sauce:

1. Marinara sauce:.
2. Dice onion and mince garlic, basil, and oregano; add to slow cooker..
3. Add rest of ingredients to slow cooker; cook for 8 hours..
4. Meatballs:.
5. In a large bowl mix together ground beef, beaten egg, & bread crumbs..
6. Add rest of ingredients; mix well..
7. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes..
8. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking..
9. Spaghetti:.
10. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs..
11. Add a salad & garlic bread.....Have fun!.

Using a slotted spoon, remove the meatballs to a bowl. This fabulous recipe for slow-cooker spaghetti and meatballs tastes like something from a restaurant. It's perfect to serve to your family and comforting and delicious enough to serve to guests. Imagine your favorite spaghetti bolognese sauce, simmered and seasoned to perfection, rich and flavorful… and all done conveniently in the slow cooker! Growing up, we had spaghetti and meat sauce for dinner every single Monday.

So that is going to wrap it up with this special food slow cooker spaghetti & meatballs with marinara sauce recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!