How to Make Perfect Pressure Cooker Swedish Meatballs with Noodles
Pressure Cooker Swedish Meatballs with Noodles.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, pressure cooker swedish meatballs with noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pressure Cooker Swedish Meatballs with Noodles is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Pressure Cooker Swedish Meatballs with Noodles is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Pressure Cooker Swedish Meatballs with Noodles:
- {Make ready 1 Can of Cream of Mushroom.
- {Prepare 1 Can of Cream of Chicken.
- {Get 1 3/4 C of water.
- {Make ready 2 TBSP of Worcestershire Sauce.
- {Get 14.5 oz. of Beef Broth.
- {Take 2 tsp of Better than Beef Bouillon.
- {Get 1 packet of Pork Roast Gravy Mix.
- {Make ready 1 tsp of Garlic Powder.
- {Get 1 tsp of dried parsley.
- {Take 32 oz of Frozen Italian Meatballs.
- {Take 3 cups of egg noodles.
- {Make ready 1 1/2 cup of sour cream.
Steps to make Pressure Cooker Swedish Meatballs with Noodles:
- Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream.
- Put meatballs in.
- Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!.
- Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed..
- Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure..
- Once timer goes off, carefully do a quick release..
- Remove the lid and mix everything up. Stir in the sour cream..
- Serve immediately and enjoy!.
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