How to Make Ultimate Korean Chicken Rice Salad/Bowl

Korean Chicken Rice Salad/Bowl.

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, korean chicken rice salad/bowl. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Korean Chicken Rice Salad/Bowl is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Korean Chicken Rice Salad/Bowl is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have korean chicken rice salad/bowl using 23 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Korean Chicken Rice Salad/Bowl:

1. {Prepare of Meat.
2. {Prepare 2 of chicken thighs.
3. {Make ready 2 Tbl of soy sauce.
4. {Get 2 tsp of sesame oil (or any oil).
5. {Make ready 2 tsp of sugar.
6. {Get 2 of garlic cloves.
7. {Take 1 tsp of ground ginger.
8. {Take 1 of green onion stalk.
9. {Take of Sauce.
10. {Make ready 6 Tbl of soy sauce.
11. {Make ready 3 Tbl of chicken broth OR water.
12. {Get 1 Tbl of vinegar (rice if you have it).
13. {Prepare 1 Tbl of oil (sesame if you have it).
14. {Prepare 1 Tbl of sugar.
15. {Get 1 of garlic clove smashed.
16. {Make ready 1/4-1/2 tsp of ground black pepper.
17. {Prepare 1 stalk of green onion sliced thin.
18. {Get 1 of hot sauce to taste (optional).
19. {Prepare of Main.
20. {Take 1 cup of rice per serving.
21. {Prepare 3 of green/red leaf lettuce leaves per serving.
22. {Prepare 1-2 of spring rolls per serving.
23. {Take 3-5 of veggies.

Instructions to make Korean Chicken Rice Salad/Bowl:

1. Start your rice if you need to cook it.
2. Marinate Meat.
3. Slice chicken into bite size pieces.
4. Put ingredients for Meat in.
5. Mix well, i use my hands, set aside.
6. Make Sauce.
7. Mix all sauce ingredients except green onion. Mix well..
8. Add green onion, mix well, set aside..
9. Cooking ingredients.
10. Prep veggies that you want to blanch.
11. Start chicken, just skillet cook it in a little oil..
12. Start blanching water.
13. Cook spring rolls (I'm using my air fryer, 7 minutes).
14. Allow chicken and spring rolls to cool, set aside.
15. Blanch any veggies that need it.
16. Clean lettuce, shred into bowls.
17. Place rice on top of lettuce in the center. The rice I made had some mushrooms and lentils in it, so it is a darker color..
18. Arrange meat, spring rolls around, and the veggies..
19. For me, I add some sauce, and hot sauce, and stir it up well, taste, add more sauce if required..

So that's going to wrap this up for this special food korean chicken rice salad/bowl recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!