How to Prepare Perfect Meatloaf Cupcake
Meatloaf Cupcake.
Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, meatloaf cupcake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Meatloaf Cupcake is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Meatloaf Cupcake is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatloaf cupcake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatloaf Cupcake:
- {Take 2 of Eggs, beaten.
- {Get 2 lb of Ground Beef.
- {Make ready 1 cup of Bread crumbs, I use italian style.
- {Make ready 1 small of Red Onion, chopped finely.
- {Take 1 tbsp of Parsley.
- {Take 2 clove of Garlic.
- {Prepare 2/3 cup of Ketchup.
- {Prepare 2 tsp of Worcestershire Sauce.
- {Prepare 1 of Salt and Pepper.
Instructions to make Meatloaf Cupcake:
- Preheat oven to 350°F. Spray 18 regular-sized muffin cups with cooking spray or line them with tin foil cupcake cups..
- In a large bowl, mix all meatloaf ingredients until well combined. Divide mixture evenly among muffin cups, pressing mixture down firmly..
- Bake 35 to 40 min. or until meat thermometer incerted in center of loaves reads 160°F. Cool slightly in muffin cups..
- Optional: Decorate with mashed potatoes on top..
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