Step-by-Step Guide to Make Quick Loaded Lettuce Boat Tacos

Loaded Lettuce Boat Tacos. Our Skinny Taco Lettuce Boats are inspired by the delightfully tasty lettuce cups and lettuce wraps we've seen appealing to health conscious diners at Gourmet tacos, vegetarian tacos, fish tacos, and back-to-basics tacos are popping up on menus across the nation, and we're on the bandwagon. Romaine lettuce boats topped with raw vegan walnut meat, pico de gallo and of course guac!! One of the first raw vegan dishes that I ever tried, and is now my favorite, is raw vegan romaine lettuce boat tacos.

Look for lettuce leaves that are large and sturdy such as iceberg, baby romaine or butter. You can also double up on the leaves. By :The I Love my Instant Pot Anti-Inflammatory Diet Recipe Book by Maryea Flaherty.

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, loaded lettuce boat tacos. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Loaded Lettuce Boat Tacos is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Loaded Lettuce Boat Tacos is something which I have loved my whole life.

Our Skinny Taco Lettuce Boats are inspired by the delightfully tasty lettuce cups and lettuce wraps we've seen appealing to health conscious diners at Gourmet tacos, vegetarian tacos, fish tacos, and back-to-basics tacos are popping up on menus across the nation, and we're on the bandwagon. Romaine lettuce boats topped with raw vegan walnut meat, pico de gallo and of course guac!! One of the first raw vegan dishes that I ever tried, and is now my favorite, is raw vegan romaine lettuce boat tacos.

To get started with this recipe, we must first prepare a few ingredients. You can cook loaded lettuce boat tacos using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Loaded Lettuce Boat Tacos:

1. {Make ready 10 of outer gem lettuce leaves, washed,.
2. {Prepare of For the filling:.
3. {Take 320 g of lean beef mince or another alternative protein,.
4. {Get 200 g of sachet of either cauli-rice or riced sweet potato,.
5. {Get 8 of cherry tomatoes, cut into halves,.
6. {Make ready 6 of closed cap mushrooms, diced,.
7. {Take 8 of heaped tsp tinned sweetcorn,.
8. {Make ready 2 tsp of peri peri or fajita style spice blend seasoning,.
9. {Make ready 1 tsp of smoked paprika,.
10. {Prepare 1 tsp of garlic granules or 2 crushed cloves,.
11. {Prepare of Salt and ground black pepper to season,.
12. {Get of Frylight cooking spray for frying,.
13. {Prepare of To top/garnish:.
14. {Take of Peri peri style sauce or hot sauce of your choice,.
15. {Get 1 of little grated cheese (optional),.
16. {Make ready 2 tbsp of natural yoghurt,.
17. {Take of Sliced brined Jalapeños,.
18. {Prepare of Crispy onion bits (can buy in most supermarkets in a tub).
19. {Prepare A few of corriander leaves to garnish (optional).

Instead of taco shells, a large romaine lettuce leaf becomes home for all of your taco fixings. This is not only a healthy way to enjoy tacos, but the cool, crisp leaf is a nice contrast to. The lovely Ashley and I had a catch-up date today, and couldn't figure out where to eat. So instead of trying to find a These lettuce boats were an attempt to use up some leftover Christmas turkey in a new way, while feeding Ashley and I lunch focused on protein & veggies.

Instructions to make Loaded Lettuce Boat Tacos:

1. Heat up a large frying pan and add in the beef mince (or alternative) and spray over some cooking oil. Cook until browned off then add in the cauli-rice or sweet potato sachet contents, the mushrooms and tomato halves. Season with salt and pepper. Add in the spices and stir through. Cook for a couple of minutes..
2. Add the sweetcorn and mix through then remove from the heat. Take the lettuce leaves and arrange out onto two plates or shallow sided bowls. Spoon in the mixture equally between the leaves..
3. Top each with a little cheese, then drizzle over some hot sauce, plus a little dollop or two of yougurt followed by the crispy onion pieces and jalapenos, then lastly garnish with a few corriander leaves. Enjoy!.

The Taco Boats are soft tortillas formed into a boat shape, making them easy to hold, easy to stuff, and so much less messy! We all loved the fun shape and size of them.and the toppings? We stuffed these little boats full of lettuce, avocado, bacon, cheese, and fresh corn salsa.then drizzled. Tacos are kind of a soft spot for me. I will never say "no" to tacos.

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