Steps to Make Ultimate Mouth Watering Meatloaf
Mouth Watering Meatloaf.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, mouth watering meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mouth Watering Meatloaf is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Mouth Watering Meatloaf is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have mouth watering meatloaf using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mouth Watering Meatloaf:
- {Prepare 1 lb of Ground beef and Pork mixture.
- {Prepare 2 of Eggs.
- {Take 1 1/2 cup of Italian style bread crumbs.
- {Prepare 1/4 of Chopped onion.
- {Make ready 1/2 cup of Grated cheese.
- {Make ready 1 of Salt.
- {Make ready 1 of Pepper.
- {Make ready 1 1/2 cup of Pasta sauce.
Instructions to make Mouth Watering Meatloaf:
- Heat Oven to 350°F.
- In a large bowl mix beef n pork with all ingredients EXCEPT pasta sauce.
- Mix in real good.
- Add 1 cup of pasta sauce mix well.
- Form loaf onto a non stick baking sheet.
- Cook for 40 minutes in preheated oven.
- Take loaf out and spread the 1/2 cup sauce on top and put back into the oven for 25 more minutes.
- Let stand for 10 minutes before serving.
- Plate and Enjoy.
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