How to Make Quick Turkey meatballs

Turkey meatballs.

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, turkey meatballs. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Turkey meatballs is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. Turkey meatballs is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook turkey meatballs using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Turkey meatballs:

1. {Prepare 2 lbs of ground turkey 85/15.
2. {Take 1 lb of ground white turkey.
3. {Take 10 of whole wheat Ritz Crackers (crushed finely).
4. {Prepare 1 of large egg.
5. {Take 1 tsp of onion powder.
6. {Get 1/2 tsp of granulated garlic powder.
7. {Get 1/4 tsp of ground cayenne.
8. {Make ready 1/2 tsp of white pepper.
9. {Take 1 tsp of seasalt.
10. {Make ready 1 tablespoon of Italian season.
11. {Make ready 1 can of tomato paste.
12. {Make ready 2 cans of crushed tomatoes.
13. {Get half of a jar or prepared pasta sauce, any kind (about 2 cups).
14. {Make ready 2 cups of water.

Instructions to make Turkey meatballs:

1. In a large bowl mix all of the ground turkey.
2. Add large egg.
3. Mix in crushed Ritz Crackers.
4. Add spices, continue to mix until all ingredients are combined.
5. Using an ice cream scoop start scooping out the meatballs.
6. Drop into a large pot of boiling water, about half way full of water.
7. Cook for 30 minutes on med high.
8. In a separate pot mix tomato paste, sauce, and water.
9. Bring to a boil, reduce heat to low.
10. Add meatballs to sauce and continue to cook on low heat for 30 minutes longer..
11. Serve with your choice of pasta or rice..
12. Enjoy 😉😉.

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