Recipe of Ultimate Indian Chicken Korma

Indian Chicken Korma.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indian chicken korma. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Indian Chicken Korma is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Indian Chicken Korma is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook indian chicken korma using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Indian Chicken Korma:

1. {Make ready 350 g of Chicken Meat (cut into chunks).
2. {Prepare of [Curry Paste] - processed in a blender.
3. {Prepare 20 g of Red Chillies.
4. {Make ready 20 g of Garlic.
5. {Get 20 g of Ginger.
6. {Make ready 20 g of Turmeric root.
7. {Take 50 g of Onions.
8. {Make ready of [Mixed Spices] - mix well.
9. {Get 1 tsp of Coriander Powder.
10. {Take 1 tsp of Cumin Powder.
11. {Prepare 1 tsp of Garam Masala.
12. {Take of [Sauce].
13. {Make ready 1/4 cup of Heavy Cream (or Evaporated Milk).
14. {Prepare 1/4 cup of Yogurt.
15. {Take 1/2 cup of Water or Stock.
16. {Get 2 tsp of Sugar.
17. {Take as needed of Salt.
18. {Take of [Frying].
19. {Get 150 g of Tomatoes (diced or crushed).
20. {Prepare 50 g of Onions (finely diced).
21. {Take 3 Tbsp of Cooking Oil.
22. {Prepare 2 of bay Leaves.

Steps to make Indian Chicken Korma:

1. MARINADE: marinate the Chicken with the Curry Paste for 30 minutes or more..
2. SAUTÉ: in a pan or wok, heat 3 Tbsp of Cooking Oil until hot. Add the Bay Leaves and Onions and stir fry until fragrant..
3. CHICKEN: next, add the Chicken woth the Curry Paste and stir fry until the Chicken is cooked through and the oil has separated from the paste..
4. BROTH: then, add the Tomatoes, Water or Stock and mix well. Cook until the Tomatoes have disintegrated. Remember to stir the bottom occasionally..
5. SAUCE: once the Tomatoes have disintegrated, add the yogurt, cream, sugar and season with salt. Cook until the Sauce thickens and garnish with Fresh Coriander Leaves. Serve with Rice or Indian Flat Bread..
6. Optional: You can be inventive with korma. So go ahead and freestyle..

So that's going to wrap this up with this special food indian chicken korma recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!