Recipe of Quick Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce

Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, chopsuey w/ chicken liver & chicken meat in oyster sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chopsuey w/ chicken liver & chicken meat in oyster sauce using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce:

1. {Prepare 6 of Chicken Breast (cut in cubes).
2. {Take 2 Cups of Chicken Live.
3. {Take 1 Cup of Red and Green Bell Pepper.
4. {Get 2 of Medium Carrots (cut in strips).
5. {Prepare 2 Cups of Baguio Beans (slice in half).
6. {Prepare 1 of whole Cabbage (sliced thinly).
7. {Get 1/2 Cup of Small Corn.
8. {Get 1 Clove of Garlic (diced).
9. {Take 8 of Small white Onions (peeled).
10. {Take of Olive Oil or any brand u prefer (salted butter can be used).
11. {Get Half of a cup of Oyster Sauce.
12. {Make ready of Chicken Broth (optional).
13. {Take to taste of Salt and Freshly ground pepper.

Steps to make Chopsuey w/ Chicken Liver & Chicken Meat in Oyster Sauce:

1. Prepare the ingredients.
2. Sprinkle the chicken breasts with salt and pepper. Heat the oil in a heavy skillet and add the chicken meat and liver and the onions. Cook about 5 minutes over medium heat or until lightly browned. Turn the pieces and cook 5 minutes more, then add the garlic shaking the pan and turning the onions so they brown evenly. Remove chicken meat and liver, and keep them warm. Pour off fat from the pan.
3. Continue cooking by adding the green and red bell pepper, baguio beans and carrots in the pan and cook briefly, after several minutes when the vegetables are almost cooked Add the cabbage and continue cooking for 5 minutes, stirring and scraping or until all ingredients are cooked..
4. Together with the garlic and onions mix it all together then pour in the Oyster sauce (may add up more if desired) then put in the chicken broth mix it well again until the condiments are disolve.
5. All done..serve while its hot!.

So that's going to wrap this up for this exceptional food chopsuey w/ chicken liver & chicken meat in oyster sauce recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!