Simple Way to Make Any-night-of-the-week Italian Meat Balls

Italian Meat Balls.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, italian meat balls. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Italian Meat Balls is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Italian Meat Balls is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Meat Balls:

1. {Make ready 2 lbs of lean ground meat.
2. {Make ready 3 slices of bread.
3. {Prepare 1 cup of milk.
4. {Take 1 of egg.
5. {Take 3/4 cup of grated Parmesan cheese.
6. {Take 2 tablespoons of Italian seasoning.
7. {Make ready 1 tablespoon of ground garlic.
8. {Make ready 1 tsp of Salt.
9. {Get 1 tsp of Black pepper.

Instructions to make Italian Meat Balls:

1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands..
2. Add ground beef and all other spices to the bowl. Mix all well..
3. Form 1 inch balls by hand and place in muffin tins or other baking sheet..
4. Place in preheated 400 degree oven. Bake 30 minutes until brown..
5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!.

So that is going to wrap it up for this exceptional food italian meat balls recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!