Steps to Make Speedy Vegetable Soup (Stew Meat)

Vegetable Soup (Stew Meat).

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegetable soup (stew meat). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable Soup (Stew Meat) is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Vegetable Soup (Stew Meat) is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable soup (stew meat) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetable Soup (Stew Meat):

1. {Prepare 1 pound of steak.
2. {Prepare 2 lb of potatoes or three small potatoes.
3. {Make ready of Use one can of each vegetable you want to have.
4. {Get 1 can of sweet corn.
5. {Get 1 can of peas.
6. {Make ready 1 can of Rotel (HOT).
7. {Take 1 can of potatoes.
8. {Take of ^^^ I also added 3 small Potatoes.
9. {Get 1 can of tomatoes (optional).
10. {Prepare 1 of .

Steps to make Vegetable Soup (Stew Meat):

1. Cook the stew meat 4 like 20 minutes, then add your potatoes, and a couple cups of water. Cook on low heat for another 10 minutes.
2. Next check your meat and potatoes and make sure they are seasoned well with steak seasoning, salt and pepper and garlic. I use Creole a instead of salt to season.
3. You can then add your vegetables and let them simmer on a low temp on your stove for another 5 to 10 minutes..
4. Before you serve taste again and be sure to add more beef flavoring or salt as needed.

So that is going to wrap this up with this exceptional food vegetable soup (stew meat) recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!