Recipe of Homemade Jelly and bbq sauce meatballs

Jelly and bbq sauce meatballs.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, jelly and bbq sauce meatballs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Jelly and bbq sauce meatballs is one of the most favored of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Jelly and bbq sauce meatballs is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook jelly and bbq sauce meatballs using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jelly and bbq sauce meatballs:

1. {Prepare 2 lbs of ground turkey.
2. {Prepare 2 tsp of saracha.
3. {Take 1 tsp of garlic powder.
4. {Prepare 1 of egg.
5. {Take 1/2 of sleeve crushed town house crackers.
6. {Take 1 tbsp of ketchup.
7. {Prepare of Sauce——-.
8. {Get 1 bottle of sweet baby rays bbq sauce.
9. {Make ready 1 of big bottle of grape jelly (or homemade ones but grape is best).

Instructions to make Jelly and bbq sauce meatballs:

1. Mix the ingredients for the meatballs..
2. Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce.
3. Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through).

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