How to Make Super Quick Homemade Slow Cooker German Meatballs

Slow Cooker German Meatballs.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, slow cooker german meatballs. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Slow Cooker German Meatballs is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Slow Cooker German Meatballs is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker german meatballs using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker German Meatballs:

1. {Get 1/2 lb of Unseasoned Pork.
2. {Get 1/2 lb of Beef.
3. {Make ready 1 of Egg.
4. {Prepare 1 1/2 tbsp of Bread Crumbs.
5. {Prepare 1/2 tbsp of Paprika.
6. {Prepare 1 pinch of pepper.
7. {Get 1/2 tsp of Dried Parsley.
8. {Get 1 pinch of Nutmeg.
9. {Prepare 2 (12 oz) of Jars of Fat Free Brown Gravy, 24 oz altogether.

Steps to make Slow Cooker German Meatballs:

1. Preheat the oven to 400 Degrees..
2. Mix all of the ingredients, except the gravy, together, but careful not to over-mix. That will make the meatballs tough and rubbery..
3. Form the mixture into golf sized balls, then place them onto a baking dish. The mixture should make about 12 meatballs..
4. Place the meatballs into the preheated oven. Bake for 10 minutes, then flip them over. If you do not wish to put them into the slow cooker, then cook them for another 5 minutes..
5. After that, bake for another 10 minutes until somewhat crispy on the outside. Again, if you do not wish to put them into the slow cooker, then cook them for another 5 minutes..
6. Let the meatballs cool for about 15 minutes, then place them into the slow cooker..
7. Pour both jars of gravy on top of the meatballs, close lid, put the temperature on low and cook for 4 to 6 hours..
8. Enjoy!.

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