How to Make Any-night-of-the-week Minced Meat with green bell peppers

Minced Meat with green bell peppers.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, minced meat with green bell peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Minced Meat with green bell peppers is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Minced Meat with green bell peppers is something which I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook minced meat with green bell peppers using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minced Meat with green bell peppers:

1. {Prepare 1 of carrot (sliced in cubes).
2. {Get 3 of medium sized green bell peppers (sliced).
3. {Prepare 1/2 of onion (sliced).
4. {Make ready 200 g of minced meat.
5. {Make ready 1/2 tbs of garlic (grated).
6. {Get 1/2 tbs of salt.
7. {Make ready 1/2 of chili powder.
8. {Take 1/2 tbs of coriander (ground).
9. {Take 1 tbs of vegetable cooking oil.

Instructions to make Minced Meat with green bell peppers:

1. Boil the minced meat for 1 or 2 minutes. Drain excess water.
2. In a pan saute the onions, carrots, green bell pepper for 1 minute. Then, add in the minced meat and stir..
3. Add in grated garlic, coriander, Chili powder and salt to taste. Cover and simmer for 5minutes..
4. Add half cup of water and simmer for other 5minutes..
5. Serve while hot with either rice or noodles. Enjoy..

So that's going to wrap it up for this special food minced meat with green bell peppers recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!