How to Prepare Favorite Cuban Meatballs Bento

Cuban Meatballs Bento.

Cuban Meatballs Bento

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, cuban meatballs bento. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cuban Meatballs Bento is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Cuban Meatballs Bento is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cuban meatballs bento using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cuban Meatballs Bento:

  1. {Prepare 1 lb of ground beef.
  2. {Get 1/2 of red onion diced.
  3. {Get 1/3 of green pepper diced.
  4. {Prepare 5 of garlic cloves finely chopped.
  5. {Prepare 1 tsp of cumin.
  6. {Get 1 of lime juiced.
  7. {Make ready 1 of egg.
  8. {Get 1/2 cup of panko.
  9. {Get 1 can of tomato sauce.
  10. {Make ready 1/4 cup of white wine.
  11. {Take 1 Tbsp of parsley chopped.
  12. {Take of Olive oil for cooking.
  13. {Prepare of Salt & Pepper.

Steps to make Cuban Meatballs Bento:

  1. Preheat oven to 375 degrees..
  2. In a bowl mix ground beef, diced onion (reserve a tablespoon of chopped onion), all the diced green pepper, half of the chopped garlic, cumin, half of the lime juice, egg, salt & pepper to taste, and the panko. Mix everything really well. Shape meatballs to desired size. For a Bento try to keep them relatively small..
  3. Place meatballs in an oiled baking tray and bake for 25 minutes. We are just trying to brown the outside. If you want to do it the really authentic Cuban way, fry the meatballs instead of baking them..
  4. In a saucepan add some olive oil and sautée remaining onions and garlic for about a minute. Immediately add tomato sauce and salt & pepper to taste. Add the remaining lime juice and white wine. Simmer for 10 minutes..
  5. Add meatballs to sauce and let simmer in medium heat for 15 minutes..
  6. Sprinkle with chopped parsley before serving. Note: Let cool to room temperature before putting in Bento box..

So that's going to wrap it up with this exceptional food cuban meatballs bento recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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