Recipe of Award-winning Fragrant Spiced Tea Loaf
Fragrant Spiced Tea Loaf.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, fragrant spiced tea loaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Fragrant Spiced Tea Loaf is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Fragrant Spiced Tea Loaf is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook fragrant spiced tea loaf using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fragrant Spiced Tea Loaf:
- {Get 220 g of luxury dried mixed fruit.
- {Take 40 g of butter.
- {Get 145 ml of water.
- {Prepare 175 g of self raising flour.
- {Take 1/4 tsp of Bicarbonate of Soda.
- {Prepare 5 of cardamom pods, de-seeded and crushed.
- {Get 1 tsp of Mixed Spice.
- {Take 1 pinch of salt.
- {Take 1 of egg.
- {Get 110 g of dark muscavado sugar.
- {Take Half of a cooking apple, cored and sliced.
Steps to make Fragrant Spiced Tea Loaf:
- Preheat the oven to 160C fan. Grease and line with parchment paper a 1lb loaf tin..
- Put the mixed dried fruit, butter and water into a pan. Bring to a boil and simmer for 5-10 minutes.Remove from the heat and set aside to cool a little..
- Cream together the egg and sugar for 10 minutes until paler in colour using a beater. Add the cardamom and mixed spice.
- Sift the flour, bicarb of soda and salt into a separate bowl..
- Add half of the flour mixture into the egg/sugar mixture and mix gently, followed by half of the warm fruit mixture. Add the remaining half of the flour mixture followed by the remaining half of the fruit mixture until all incorporated. Mix gently as you go..
- Pour the batter into the prepared loaf tin. Pop the apple slices on top and push down into the batter slightly so they are nestled nicely. Bake for 35-45 minutes or until a skewer inserted comes out clean. Leave in the tin for 20 minutes, then turn out not a wire rack to cool..
So that is going to wrap it up with this special food fragrant spiced tea loaf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!