How to Make Quick Lee's Homestyle Meatloaf

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16 Dec, 2021

Lee's Homestyle Meatloaf.

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, lee's homestyle meatloaf. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lee's Homestyle Meatloaf is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Lee's Homestyle Meatloaf is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook lee's homestyle meatloaf using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lee's Homestyle Meatloaf:

{Make ready 1 Tablespoon of Olive Oil.
{Take of Salt and Pepper to Taste.
{Get 1 of Small Onion Diced.
{Prepare 1 of Small Green Bell Pepper Diced.
{Prepare 2 Cloves of Garlic Minced.
{Prepare 2 of Large Eggs.
{Prepare 1/4 Cup of Ketchup.
{Make ready 1 Tablespoon of Meatloaf Seasoning.
{Get 1 Tablespoon of Worcestershire Sauce.
{Make ready 2 Teaspoons of Yellow Prepared Mustard.
{Take 20 of Individual Crushed Ritz Crackers.
{Make ready 1 Pound of Ground Beef (80/20 blend).
{Take 1/2 Cup of Shredded Sharp Cheddar Cheese.
{Take of For the Topping.
{Prepare 1/2 Cup of Ketchup.
{Get 2 Tablespoons of Brown Sugar.
{Take 1 Tablespoon of Dijon Mustard.
{Take 350 of ' Preheated Oven.

Instructions to make Lee's Homestyle Meatloaf:

Mix together the 1/2 cup ketchup, brown sugar and dijon mustard for the topping. Set aside..
Saute diced onion and bell pepper in olive until softened. 5-7 minutes, adding minced garlic towards the end. Remove frome heat and let cool. Salt and Pepper to taste..
Mix together the eggs, 1/4 cup ketchup, seasoning mix, worcestershire sauce, mustard, sautéed onion mixture and crushed crackers until well combined. Fold in ground beef and shredded cheese until well combined..
Please mixture in a bread loaf pan. Brush top of meatloaf with the topping..
Bake uncovered at 350 degrees for 35 minutes, or until internal temperature reads 165 degrees. Don't overcook! Let cool 15 minutes. Slice and enjoy..

So that is going to wrap this up with this special food lee's homestyle meatloaf recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!