Simple Way to Make Super Quick Homemade The Best Meatballs & Sauce
The Best Meatballs & Sauce.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, the best meatballs & sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
The Best Meatballs & Sauce is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. The Best Meatballs & Sauce is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have the best meatballs & sauce using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Best Meatballs & Sauce:
- {Make ready of meatballs.
- {Prepare 1 of tube of plain sausage meat.
- {Make ready 1/4 cup of parmesan cheese.
- {Take 1 clove of garlic - crushed.
- {Make ready 1 slice of of crusty bread, or fresh toasted bread.
- {Take 2 tbsp of oregano.
- {Get of sauce.
- {Get 1 can of chopped tomatoes in puree.
- {Take 3/4 cup of boiling water.
- {Get 1 of oxo cube or stock cube.
- {Prepare 2 tbsp of cooking cream or creme fraiche.
Instructions to make The Best Meatballs & Sauce:
- Mix all ingredients in the meatball section together in a bowl until well combined..
- Break off a chunk of the mixture with your fingers and roll into a ball that's about an inch in size. Put into a lightly oiled pan on a high heat..
- Brown the meatballs until they go a little crispy and you can no longer see any pink sausage meat..
- Pour in the boiled water, the can of tomatoes and add the flavour cube. Bring back to the boil and leave boiling for 5 minutes..
- Once a lot of the excess water has reduced, turn the stove element down to low/medium and put a lid on the pan to simmer for 10 minutes..
- While the sauce is simmering you can start boiling your pasta..
- Then take your lid off the sauce and leave on the element for another 5 minutes. You can now stir in your cooking cream. Once this has combined with the sauce you can serve your meatballs and sauce very your pasta. Top with grated cheese and Enjoy!.
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