How to Make Homemade Chicken Loaf # Ramadan Cooking Contest#

Chicken Loaf # Ramadan Cooking Contest#.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken loaf # ramadan cooking contest#. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chicken Loaf # Ramadan Cooking Contest# is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Chicken Loaf # Ramadan Cooking Contest# is something which I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken loaf # ramadan cooking contest# using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Loaf # Ramadan Cooking Contest#:

1. {Make ready of For the dough: 4 Cups flour.
2. {Take 1 tbsp of instant yeast.
3. {Take 1 tsp of salt.
4. {Get 4 tbsp of oil.
5. {Prepare 1 of egg (plus 1 for glazing).
6. {Prepare 1 tsp of sugar.
7. {Prepare 1 1/4 Cups of warm milk.
8. {Make ready of For Chicken filing:.
9. {Get 1 1/2-2 Cups of chicken (boiled & shredded).
10. {Make ready 1 of medium or 2 small onion chopped finely.
11. {Get 1 tsp of salt.
12. {Prepare 1 tsp of black pepper.
13. {Make ready 1 tsp of garam masala powder.
14. {Make ready 2 tbsp of flour.
15. {Make ready 2 tbsp of butter.
16. {Make ready 2 tbsp of coriander leaves.
17. {Take 4 of chopped green chillies.
18. {Prepare 1 Cup of milk.
19. {Get of sesame seeds or chia seeds.

Steps to make Chicken Loaf # Ramadan Cooking Contest#:

1. Heat 2 tbsp butter fry onions till soft then add 2tbsp flour with 1 tsp salt, 1 tsp black pepper, 1 tsp garam masala..
2. Add milk, cook till thick, mix in shredded chicken, add chopped green chillies and coriander leaves. Remove & cool completely..
3. In a bowl mix together 4 cups f,our, 1 tsp salt, 1 tsp sugar, 1 tbsp yeast, 4 tbsp oil and 1 egg, knead to a soft dough with warm milk. Leave to rise for an hour. Divide the dough into 2-3 depending on how big you want the loaves..
4. Roll out the dough into a rectangle, brush with some butter..
5. Put your filing in the center of the rectangle and make slits on both of the longer sides.
6. Start bringing the top most slit ends across from each other alternating, like a criss cross fashion - left to right, right to left.....
7. Grease your trays and place your bread..
8. Apply eggwash and sprinkle your seeds, then bake in a preheated oven at 200c for about 25mins.
9. Enjoy your delicious chicken bread!.
10. Right after taking out of the oven, brush well with butter and let it rest covered with a cloth for 2-3 mins to often it..
11. .

So that is going to wrap it up with this special food chicken loaf # ramadan cooking contest# recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!