Recipe of Ultimate Beef and Sausage Meatballs

Beef and Sausage Meatballs.

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, beef and sausage meatballs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef and Sausage Meatballs is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Beef and Sausage Meatballs is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef and sausage meatballs using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef and Sausage Meatballs:

1. {Take 1 pound of hot or sweet italian sausage, casings removed.
2. {Make ready pound of ground beef.
3. {Take 2 of large eggs lightly beaten.
4. {Take 2 tablespoons of chopped basil.
5. {Make ready 1/4 cup of fresh grated romano cheede.
6. {Get 1/2 teaspoon of italian seasoning.
7. {Get 3 tablespoons of sour cream.
8. {Make ready to taste of salt and pepper.
9. {Make ready 2 cloves of garlic, minced.
10. {Make ready 1 1/4 inch of skice sweet onion slice, chopped.
11. {Make ready 1 teaspoon of dryed oregano.
12. {Prepare as needed of your favorite marinara sauce,.

Steps to make Beef and Sausage Meatballs:

1. Preheat the oven to 375. Line a baking pan with foil.
2. Remove sausage from casings and place in a food prcessor with the onion and garlic. Pulse until well blended.
3. Add to a latge bowl with all-e remaining ingredients and mix well woth your hands.
4. Form into 2 inch balls and place on prepared pan. Bake 25 minutes then place in marinara sauce and simmer on low, patiala covered 1 hour.
5. .
6. Serve on pasta or in a sub roll. They are also delicious sliced in a sanwhich..

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