Step-by-Step Guide to Prepare Homemade Beef & Cheddar Brat Mini Meatloafs

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Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef & cheddar brat mini meatloafs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

Beef & Cheddar Brat Mini Meatloafs is one of the most well liked of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Beef & Cheddar Brat Mini Meatloafs is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook beef & cheddar brat mini meatloafs using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef & Cheddar Brat Mini Meatloafs:

1. {Make ready 1 lb of ground beef.
2. {Make ready 1 lb of cheddar brats; squeezed out of casings.
3. {Get 1 of egg.
4. {Take 1 of jalapeño; minced.
5. {Prepare 1/3 C of minced cilantro.
6. {Make ready 1/3 C of french fried onions; pulsed to breadcrumbs.
7. {Prepare 1 T of worcestershire sauce.
8. {Take 1 T of applewood seasoning.
9. {Make ready 2 t of dried minced onions.
10. {Get 2 t of garlic powder.
11. {Take 1 t of freshly cracked black pepper.
12. {Make ready 1 of small pinch kosher salt.

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Instructions to make Beef & Cheddar Brat Mini Meatloafs:

1. Mix all ingredients together in a large mixing bowl. Mix well..
2. Form equal size mini meatloafs with your hands. Lay spaced apart on a baking tray lined with parchment paper..
3. Bake at 350° for approximately 30 minutes or until thermometer reaches 155°.
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