Steps to Prepare Homemade Meatballs

Meatballs. Yes, this is a recipe for those very meatballs. More than a recipe — I'm walking you through each step, from mixing the meat (use your hands!) to shaping the meatballs to cooking them to perfection. Any of our meatball recipes will be a hit with all the family.

This delicious recipe will make a batch of succulent meatballs that will go down a treat. Sometimes a meatball can change your life. Other times, they're just really, really delicious.

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, meatballs. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Yes, this is a recipe for those very meatballs. More than a recipe — I'm walking you through each step, from mixing the meat (use your hands!) to shaping the meatballs to cooking them to perfection. Any of our meatball recipes will be a hit with all the family.

Meatballs is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Meatballs is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook meatballs using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs:

1. {Make ready 1 pound of lean ground beef.
2. {Get 1/2 cup of seasoned bread crumbs.
3. {Take 1 of medium onion, grated.
4. {Take 2 cloves of garlic, minced.
5. {Make ready 1/2 tsp of salt.
6. {Take 1 tsp of pepper.
7. {Get 1 of low sodium, high quality beef bullion cube, crushed.
8. {Prepare 2 tsp of each: onion powder, garlic powder, Italian seasoning.
9. {Make ready 2 Tbs of Worcestershire sauce.
10. {Prepare 1 of egg.
11. {Make ready 1/3 cup of milk (I used cashew).

This week we're celebrating meatballs from around the world. Use up mince to make delicious meatballs. We have recipes for pork, turkey, lamb and more. They're great in curries, sandwiches, or dolloped on spaghetti.

Instructions to make Meatballs:

1. Preheat oven 400°.
2. Line large baking sheet with foil and spray with non stick pan spray.
3. In large bowl mix beef, onion, crumbs and seasonings.
4. Add Worcestershire sauce, egg and milk.
5. Mix thoroughly.
6. Using a #20 scoop, scoop out meatballs and roll between your hands to form. Makes about 12..
7. Place on baking sheet..
8. Bake 20-30 minutes.
9. Serve in your favorite pasta sauce. I pair these with my crock pot lasagna..
10. The bullion cube is the secret ingredient that makes these meatballs really stand out..
11. This recipe also makes a great meatloaf. Top with pasta sauce. Bake 45-60 minutes.

Meatballs might not be gourmet but they're well worth making, and they're worth knowing how to make well — because there's more to making meatballs than just rolling up meat. These Thai Meatballs are loaded with beautiful fresh Thai flavours! Make them with pork or chicken, pass them around at a party or have them for dinner! Meatballs are a traditional meal in many cultures, usually made from ground meat that's rolled into small balls along with other ingredients to bind them. Baked meatballs are ideal for those who want to reduce the fat a bit by avoiding the excess oil that comes with frying.

So that is going to wrap it up for this exceptional food meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!