Steps to Prepare Award-winning A lazy girl's guide to Yam Pottage

A lazy girl's guide to Yam Pottage.

A lazy girl's guide to Yam Pottage

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, a lazy girl's guide to yam pottage. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A lazy girl's guide to Yam Pottage is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. A lazy girl's guide to Yam Pottage is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have a lazy girl's guide to yam pottage using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make A lazy girl's guide to Yam Pottage:

  1. {Take Half of a tuber of yam.
  2. {Take of Dry ground pepper.
  3. {Prepare 1 of cooking spoon of ground crayfish.
  4. {Get 1 of red onion, diced finely.
  5. {Make ready 1 of cooking spoon of palm oil.
  6. {Prepare 1 head of vegetable of choice.
  7. {Prepare of Cooked beef or chicken; optional.
  8. {Take of Salt and seasoning cubes to taste.

Steps to make A lazy girl's guide to Yam Pottage:

  1. Peel and chop yam into cubes. Put into a pot half filled with water and add all the other ingredients, stir and then bring to a boil. Read a chapter of your Book of the Month:-) When yams soften, stir often to thicken broth. If using beef or chicken, add it now. Check for seasoning and then add chopped and washed vegetables. Turn down heat for 2mins and then turn off heat completely..
  2. Your meal is ready to be served..

So that's going to wrap this up with this special food a lazy girl's guide to yam pottage recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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