How to Prepare Super Quick Homemade Okara Gnocchi with Tomato and Basil Sauce

Okara Gnocchi with Tomato and Basil Sauce.

Okara Gnocchi with Tomato and Basil Sauce

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, okara gnocchi with tomato and basil sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Okara Gnocchi with Tomato and Basil Sauce is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Okara Gnocchi with Tomato and Basil Sauce is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook okara gnocchi with tomato and basil sauce using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Okara Gnocchi with Tomato and Basil Sauce:

  1. {Get 80 grams of Fresh okara.
  2. {Get 120 grams of Cake flour.
  3. {Take 1/2 bunch of Spinach (boiled).
  4. {Prepare 80 ml of Water.
  5. {Take 1 tbsp of Salt.
  6. {Make ready 50 grams of Mixed ground meat (beef and pork).
  7. {Get 8 of Asparagus.
  8. {Get 1/2 bunch of Broccoli.
  9. {Take 10 of Cherry tomatoes (parboiled and peeled).
  10. {Make ready 10 of Black olives.
  11. {Make ready 3 tbsp of Heinz tomato ketchup.
  12. {Prepare 1 of ladleful Gnocchi boiling liquid.
  13. {Make ready 1 clove of Garlic.
  14. {Take 1 tbsp of Olive oil.
  15. {Make ready 1 dash of Salt and pepper.
  16. {Make ready 1 of Dried basil.

Instructions to make Okara Gnocchi with Tomato and Basil Sauce:

  1. To make the okara gnocchi: Process the spinach and water in a blender..
  2. Put the okara and cake flour in a bowl and mix well. Gradually add the spinach juice from Step 1 a bit at a time while mixing until it is about the consistency of your earlobes..
  3. Once kneaded, make into round, bite-sized pieces, and press down with the back of a fork..
  4. Bring water to a boil in a pot, add 1 tablespoon of salt, and boil the gnocchi from Step 3. Once they rise to the surface, boil for about 5 more minutes..
  5. While the gnocchi are boiling, make the sauce. Put the olive oil and finely chopped garlic in a frying pan and sauté until fragrant. Add the meat and stir-fry well..
  6. Add the gnocchi boiling liquid, 3 tablespoons of Heinz tomato ketchup, salt, pepper, and dried basil to taste..
  7. Add the vegetables and boiled gnocchi, toss them evenly in the sauce, and it's done..

So that's going to wrap this up for this exceptional food okara gnocchi with tomato and basil sauce recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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