Easiest Way to Prepare Ultimate Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb)

Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb).

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, porchetta wrapped turkey meatloaf (keto/low carb). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have porchetta wrapped turkey meatloaf (keto/low carb) using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb):

1. {Get 450 g of Ground Turkey.
2. {Prepare 1 of egg.
3. {Get 1/4 cup of almond flour.
4. {Get 1/4 tsp of parsley.
5. {Make ready 1/2 tsp of onion powder.
6. {Make ready 1/2 tsp of garlic powder.
7. {Get 1/4 tsp of salt.
8. {Get 1/4 tsp of black pepper.
9. {Make ready 2 tbs of avocado oil.
10. {Make ready 1 tbs of sugar free ketchup.
11. {Get 6 slices of porchetta.

Steps to make Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb):

1. Pre heat oven to 350degrees. Hand mix all ingredient in bowl (except porchetta)..
2. On a baking sheet with foil shape 3 football shaped meatloafs.
3. Wrap meat loaf with porchetta, season with salt on top. Cook at 350 degrees for 20mins covered with foil, after remove foil and cook for another 20 mins. may have to cook longer if you make larger meatloafs..

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