Recipe of Ultimate Meatloaf With A Twist

Meatloaf With A Twist.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, meatloaf with a twist. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Meatloaf With A Twist is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Meatloaf With A Twist is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have meatloaf with a twist using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Meatloaf With A Twist:

1. {Take of Sauce.
2. {Make ready 1 cup of Ketchup.
3. {Prepare 1 cup of Water.
4. {Take 2 tbsp of Better Than Beef Bullion.
5. {Get 2 tbsp of Worcestershire Sauce.
6. {Prepare 2 tbsp of A-1 Steak Sauce.
7. {Prepare 2 tbsp of Balsamic Vinegar.
8. {Get 1/2 tsp of Kosher Salt.
9. {Prepare 1/2 tsp of Ground Black Pepper.
10. {Prepare of Meatloaf.
11. {Get 2 lb of Ground Beef.
12. {Take 1/2 cup of Bread Crumbs.
13. {Take 1/2 cup of Whole Milk.
14. {Take 4 clove of Garlic.
15. {Get 1 medium of Onion.
16. {Take 1 medium of Carrot.
17. {Prepare 4 oz of Mushrooms.
18. {Prepare 2 tbsp of Olive Oil.
19. {Get 2 large of Eggs.
20. {Take 3 large of Hard Boiled Eggs.
21. {Prepare 1 tsp of Kosher Salt.
22. {Take 1 tsp of Ground Black Pepper.

Instructions to make Meatloaf With A Twist:

1. To make the sauce, combine all ingredients for the sauce in a medium sauce over medium-low heat. Whisk to thoroughly mix. Bring the sauce to barely a simmer and remove from the heat..
2. To add an extra dimension to the sauce, sauté 4 ounces (1/2 a package) of sliced mushrooms with olive oil in separate sauté pan until golden brown and add them to the sauce..
3. To start the base for the meatloaf, finely mince the carrot, onion, garlic cloves, and 4 ounces (1/2 a package) of mushrooms..
4. Sauté the vegetables over medium heat in a large sauté pan in a tablespoon of olive oil until soft..
5. In a large mixing bowl combine the sautéed vegetables, bread crumbs, milk, salt, pepper, and eggs. Let this mixture sit for about minute to allow the bread crumbs soak up the milk..
6. Add the ground beef to the mixing bowl. Use your hands to completely mix all the ingredients together. Your hands will get very messy, use gloves if desired..
7. Place the mixture in the refrigerator for about a half hour to let it set..
8. After the mixture had chilled, form a ball of meat with a hard boiled egg in the center. There should be enough to form 3 to 4 of these balls..
9. Use rolled up tin foil to form a circle to stand the large meatloaf balls on..
10. Cook in a preheated 350°F oven for about 45 to 60 minutes, until the outside is golden brown. Another option is to cook them on the grill with some wood chunks to add a little smoke flavor..
11. Remove from the oven and let meatloaf rest for 5 minutes..
12. Remove the foil. Slice, add sauce, and enjoy..

So that is going to wrap this up for this exceptional food meatloaf with a twist recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!