Recipe of Speedy Palak Ghost
Palak Ghost. Palak Gosht Recipe / Degi Palak Gosht Recipe Delhi ka degi palak gosht/degi palak gosht recipe. Hello Friends I am host of this Channal here I share all recipes direct from My punjabi kitchen is about tasty, delicious and yummy food recipes that can be. #palak_ghost
Very simple recipe but delicious in taste. Palak ghost is one the healthy recipes of Pakistani cuisine. Beef Curry With Spinach (Palak Ghost).
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, palak ghost. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Palak Ghost is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Palak Ghost is something that I have loved my whole life.
Palak Gosht Recipe / Degi Palak Gosht Recipe Delhi ka degi palak gosht/degi palak gosht recipe. Hello Friends I am host of this Channal here I share all recipes direct from My punjabi kitchen is about tasty, delicious and yummy food recipes that can be. #palak_ghost
To begin with this particular recipe, we have to first prepare a few components. You can have palak ghost using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Palak Ghost:
- {Prepare 1/4 kg of beef (small pieces).
- {Get 6 bunches of Spinach (finely chopped).
- {Get 2 of medium Tomatoes.
- {Take 2 of Onions (finely chopped).
- {Prepare 1 tsp. of Ginger Root (Adrak) (grated).
- {Prepare 1 tbsp. of Fresh Coriander Leaves (finely chopped).
- {Get 2 of Black Peppercorns.
- {Prepare 1 tsp. of Coriander Powder.
- {Take 1 tsp. of Red Chilli Powder.
- {Make ready of Salt to taste.
- {Prepare 1 1/2 tsp. of Ginger Paste.
- {Prepare 1 1/2 tsp. of Garlic Paste.
- {Get 4 tbsp. of Cooking Oil.
Be the first to review "Palak ghost" Cancelar respuesta. You must be logged in to post a review. A Tasty Achaar Ghost Recipe A Very Easy Recipe To Try At Home By Unaiza Foods Vlogs. Palak Gosht by Chef Fauzia - Palak Gosht is a nutritious Pakistani dish made with spinach and mutton.
Steps to make Palak Ghost:
- Add 2-3 teaspoons of oil in a pressure pan and heat. Add the grated ginger, black pepper corns a small part of chopped onions to the oil fry the onions for a few seconds..
- Add a little salt and enough water. Close the pressure pan and allow the meat to cook until soft..
- Once meat is cooked, strain out the water and keep aside as stock..
- In another Pan, Heat the remaining oil..
- Add the remaining chopped onions and fry till light brown..
- Add salt, coriander powder, red chilli powder, ginger paste, garlic paste and chopped coriander..
- Fry this mix thoroughly till oil leaves the sides of the pan..
- Add tomatoes and spinach and a little of the meat-stock that you had kept aside..
- Cook until the tomatoes and Spinach is done and the water has dried up. If necessary, add more of the stock to get a gravy..
- Add the cooked meat to this mixture and stir fry till oil leaves the sides of the pan..
- Simmer for a while and garnish with chopped coriander..
- Serve hot..
Lammgerichte. gebraten mit Rahmspinat, Ingwer und Koriander. Restaurant Style Palak Gosht Recipe By Food Fusion. Baranina ze szpinakiem, imbirem, cebulą i pomidorami z indyjskimi przyprawami. Baranina w sosie pomidorowo cebulowym I indyjskich przyprawach. Palak Gosht Recipe/Chicken Palak Recipe/Handi palak gosht/Mubarik Ali Tour And Taste.
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